Chicken Masala Fry
This variant is currently sold out
Serves 2 - 290 gms
Serves 4 - 580 gms
Chicken is most popular menu item among the list of all non veg dishes. Chicken generally has low-fat in the meal than compared to any other non veg dishes. Chicken is consumed all across the world, cooked and served in several ways. Continental and western are well know recipes that we usually hear a lot about. Even the big bash red brands took over on the world with chicken as a focused item on their menu. Most of the chicken dishes involve frying of chicken.
A lot of onions and garlic paste in a predefined quantity is always found in almost all recipes. As name indicates chicken is fried in little oil in presence of Masala until it turns red. Chicken Masala fry can tempt you and your family with its aroma and colours from the time you setup your cooking pan until the dish is ready to serve. It is sometimes served as side dish with other gravy. It is lip-smacking dish that can tempt you with its colour, aroma and taste.
A lot of chefs have experimented with chicken fry dishes as it is easy to play around with some unique ingredients. Corn flour and Maida is used in some of the unique recipes. Red chili powder and Garam masala quantity should be very adequate. You might not want to sacrifice on the taste. Listen to the experts’ advice. If you do not want to play around and experiment too much then it is always good to procure EzyCook’s recipe pack online. It will have everything in right quantity and quality that will make your cooking job easier. As we have always promised, we can simplify things for you. We have it ready in recipe pack well assembled to help you get started.
Art of cooking comes from the best cooks in the world. Therefore EzyCook recipe packs are result of inspiration from our mother’s home-made food.